One option A and one option B for 17€
or
One option B and one option C for 22€
or
Go Bottomless for only 29€
Our bottomless brunch includes one option B and one option C PLUS unlimited drinks for 2 hours.
Drinks include : House wine, cava, tea, coffee, draft Stella Artois beer or soft drinks
Greek Granola
Greek yogurt with granola, red fruits, cocoa beans and Agave Syrup
Mixed Fruit Platter
Enjoy a platter of mixed seasonal fruit
Bloom Scrambled Eggs on Toast
Served with fresh spinach and sauted mushrooms
Classic Omelette
Simple French omelette with Emmental cheese & chives, accompanied with rustic bread
Poached Eggs with Smoked Salmon
With cream cheese & cherry tomatoes over toasted bread
Bloom Poached Eggs & Avocado
Two poached eggs, smashed avocado, chives & Hollandaise sauce on rustic toasted bread
Shakshuka Eggs
Delicious baked eggs on red pepper stew with tomato, harissa, touch of fresh coriander & roasted cumin yogurt. Accompanied with rustic bread
Smash Brunch Burger
100% beef burger from our butchers, dijon mustard, smoked emmental cheese, fried egg, iceberg lettuce & pickled gherkins
Vegan No Meat Burger
Vegan burger patty made from mixed pulses, topped with beetroot hummus, mixed lettuce leaves, avocado, gherkins and vegan citrus mayonnaise, served in a toasted sesame seed roll.
Strawberry Sunday Pancakes
Topped with strawberries, melted Belgian chocolate & bourbon vanilla ice cream
Nutella & Fruit Pancakes
Topped with lashings of Nutella, banana, fresh strawberries, coconut shavings & meringue ice cream
Fresh Belgian Cream Cake
Select one of our fresh cream cakes delivered daily from our bakery
Classic Mixed Berry Pancakes
Topped with blueberries, raspberries, maple syrup, Chantilly cream & cinnamon
*IGIC not included
09:00 – 17:00 hours
38 Bloom Breakfast 12.75
Bacon roasted with Wagyu black pudding, fried eggs, mushrooms, avocado & cherry tomatoes
39 Vegetarian Breakfast VGT 11.5
Mushrooms sauteed with cherry tomatoes, spinach, white beans, smashed avocado, Boletus croquettes & rustic bread
31 Shakshuka VGT 13.5
Delicious baked eggs on red pepper stew with tomato, harissa, touch of fresh coriander & roasted cumin yogurt, accompanied with rustic bread
32 Bloom Poached Eggs & Avo VGT 11.5
2 poached eggs over smashed avocado, chives & Hollandaise sauce on toasted rustic bread
33 Poached Eggs with Smoked Salmon 13.75
With cream cheese & cherry tomatoes over toasted bread
34 Classic Omelette VGT 7.95
Simple French omelette with emmental cheese & chives, accompanied with rustic bread
35 Bloom Scrambled Eggs VGT 9.25
With fresh spinach and sauteed mushrooms, accompanied with rustic bread
21 Classic VGT 3.95
Toasted croissant with butter & homemade jam
22 Nutella VGT 6.75
Nutella with Oreo powder
23 Mixed York 6
York ham & melted smoked emmental cheese
24 York Ham & Eggs 7.75
York ham, cheddar cheese & scrambled eggs
25 Smoked Salmon 9.95
Smoked salmon, scrambled eggs & fresh dill
48 Granola Greek VGT/GF 6.95
Granola, red fruits, cocoa beans & agave syrup
49 Blue Chia VGT/GF 6.95
Banana, chia seeds, blueberries, homemade jam & pumpkin seeds
63 Smash Brunch Burger 11.75
100% beef burger from our butchers, dijon mustard, smoked emmental cheese, fried egg, iceberg lettuce & pickled gherkins
64. Vegan No Meat Burger 9,95€
Vegan burger patty made from mixed pulses, topped with beetroot hummus, mixed lettuce leaves, avocado, gherkins and vegan citrus mayonnaise, served in a toasted sesame seed roll.
09:00 – 17:00 hours
CHOOSE YOUR TOPPING FIRST, PANCAKE OR WAFFLE?
12 Smoked Salmon 13.75
Smoked salmon, cream cheese, fresh avocado, poached eggs, diced cherry tomatoes & spinach
13 Blueberry & Bacon 9.75
Crispy smoked bacon pieces, blueberries & Maple syrup
15 Classic Mixed Berry VGT 9.75
Blueberries, raspberries with maple syrup, chantilly cream & ceylon cinnamon
16 Nutella Over Fruits VGT 9.75
Lashings of Nutella, banana, fresh strawberries, coconut shavings & meringue ice cream
CHOOSE YOUR BOWL THEN CHOOSE YOUR SAUCE.
ALL WITH MIXED WILD RICE.
Sauces:
Teriyaki
Homemade wasabi mayonnaise
Tropical sauce, mango syrup, pink sauce, harissa, sesame
Home made Harrisa ketchup with passion fruit
Chicken poke bowl · 12.25
Marinated chicken, grilled pineapple, cherry
tomatoes, carrots, sweetcorn, wakame, black
and white sesame seeds
Recommended sauce: Teriyaki
Tofu poke bowl · 12.25
Grilled marinated tofu, grilled sweet potatoes,
cucumber, beetroot, avocado and crunchy nuts
Recommended sauce: Homemade wasabi
mayonnaise
Tuna poke bowl · 14.5
Tuna, avocado, radish, crispy onion, grilled
pineapple, wakame and mango
Recommended sauce: Tropical sauce, mango syrup,
pink sauce, harissa, sesame
Salmon poke bowl · 14.5
Radishes, salmon, carrot, pineapple, avocado, crunchy onion.
Recommended sauce: Home made Harrisa ketchup
with passion fruit
09:00 – 17:00 hours
41 Healthy Bowl VGT 10
Artichokes, sweet potato & beetroot hummus, diced cucumber over cooked barley, red quinoa, roasted carrots, cherry tomatoes & mustard vinaigrette
42 Tender Chicken Salad 11.75
Chicken thighs on a bed of mixed lettuce with roasted sweet potato, courgette, sweet corn, olives, red onion pickles & yogurt dressing
43 Smoked Salmon Bowl 13.75
Deli smoked salmon over red quinoa, avocado, egg, mixed lettuce, blue cheese, cherry tomatoes & citrus soy dressing
14:30 – 17:00 hours
44 Salmon Toast with Avocado Puree 10.5
Rustic, toasted bread with avocado puree, roasted cherry tomatoes and sliced smoked salmon.
45 Beetroot Hummus with Baby Carrots 8.25
Beetroot hummus with raw baby carrots, citrus olives and toasted bread .
63 Smash Brunch Burger 11.75
100% beef burger from our butchers, dijon mustard, smoked emmental cheese, fried egg, iceberg lettuce & pickled gherkins
64. Vegan No Meat Burger 9,95€
Vegan burger patty made from mixed pulses, topped with beetroot hummus, mixed lettuce leaves, avocado, gherkins and vegan citrus mayonnaise, served in a toasted sesame seed roll.
31 Shakshuka Eggs (VGT) 13.5
Delicious baked eggs on red pepper stew with tomato, harissa, touch of fresh coriander & roasted cumin yogurt, accompanied with rustic bread.
41 Super Healthy Bowl (VGT) 10
Artichokes, sweet potato & beetroot hummus, diced cucumber over cooked barley, red quinoa, roasted carrots, cherry tomatoes & mustard vinaigrette.
Chef’s dessert of the day
Please ask your waiter.
IGIC not included.
Available from 5.30pm
Marinated Olives 2,75
Caramelised Walnuts 2,75
Mixed Nuts 2,75
Mini Salmon Pancakes 6,75
Trio of mini pancakes with smoked salmon
and a cream cheese mousse.
Cheese Board 11,75
Available from 5.30pm
Toast ‘del mar’ 6,75
Rustic toast with tomato and avocado tartar,
anchovies from Cantabria and seaweed pearls.
Mediterranean rustic toast vegan 5,75
Rustic toast with tzatziki sauce, Greek tofu,
cucumber, cherry tomato, and oregano.
Iberian rustic toast 7,25
Toasted rustic bread with grated tomato, Maldon salt,
Iberian ham shoulder and Arbequina oil.
Ask your waiter for the options available today.
Artisan production
Swiss Roll vgt 2,30
Belgian Chocolate Cake vgt 3,10
Berliner vgt 3,80
“Javanais” Coffee Cake vgt 3,90
Cream Tartlet vgt 3,10
With red fruits
“The Swan” vgt3,90
Belgian Pastry
Chocolate Puff Pastry vgt 3,60
With milk
Chocolate Ganache Cake vgt 3,90
With nut chips
Chocolate Eclair vgt 3,90
With chocolate
Belgian Croissant vgt 1,50
Belgian Croissant vgt 2,20
With almond cream
Handcrafted Ice Cream 4,50
2 balls
09:00-17:00
15 Classic Mixed Berry VGT 8.5
Blueberries, raspberries with maple syrup, chantilly cream & ceylon cinnamon
